Simple Blueberry and Raspberry Jelly Vodka Shots recipe

Blueberry vodka blends with raspberry jelly in this simple dessert. Serve them up at a party, in between courses at a dinner party or as a fun but naughty dessert.


  • 90g ready-made raspberry jelly, cubed
  • 250ml boiling water
  • 250ml blueberry vodka


1. Combine the jelly and the boiling water in a bowl. Stir well to combine and then add the vodka. Stir well, then pour into shot glasses or small paper cups. Leave to set in the fridge.

Add jelly sweets to the shots before they set for a little extra flavour. This recipe serves 20.

Recipe Details:

  • Author: Laura Young.
  • Published:

Add a Review or Comment: